Recently General Mills and MyBlogSpark sent me a box of Lemon Pepper Panko to try out, this recipe is based on the recipe on the box. We changed it ever so slightly to accommodate our ingredients and it's a keeper.
Super Simple Salmon
3 pounds of salmon fillets, cut into serving pieces
2 TBSP butter, melted
3 TBSP grated parmesan cheese
1/2 cup lemon pepper panko
1/2 teaspoon garlic granules/powder
preheat oven to 400˚
lay fillet pieces in a baking dish
brush them with melted butter
mix the rest of the ingredients together
sprinkle on top of the salmon, pat to ensure adhesion
bake at 400 for 13-15 minutes depending on thickness of salmon
I served the salmon with mashed potatoes and fresh raw carrots, celery and green pepper. The entire dinner was done in under 20 minutes and I like that!
On to the giveaway! If you want to try out the Lemon Pepper Panko AND win the FABULOUS cookbook: Michael Chiarello Bottega simply leave a comment! For more entries you can:
- blogroll Hey What's for Dinner Mom?
- follow me
- link to the giveaway in your blog post
- tweet about the giveaway "@whats4dinnermom is giving away Lemon Pepper Panko and Michael Chiarello Bottega" plus a link
Peace and Love--
